TheBoro_Logo-01_edited_edited.png

ask us about menu items that are cooked to order or served raw. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

TPG_Pulpo-Logo_Sm_edited.png.webp
Contact Us

5400 Plymouth Rd,

Ann Arbor, MI 48105

(734) 669-3310

Dixboro_Project_Logo_020121TH_edited_edited.png